Dengan teknik yang betul, sesiapa pun boleh mula tanam sayur sendiri di rumah, termasuk menggunakan sistem akuaponik.
Dive into the world of sustainable farming, organic gardening, and wholesome living.
Explore our curated collection of tips, guides, and behind-the- scenes stories that bring the spirit of Homegrown Farms to life.
Dengan teknik yang betul, sesiapa pun boleh mula tanam sayur sendiri di rumah, termasuk menggunakan sistem akuaponik.
In Malaysia, we’re lucky to live in a place where the soil, sun, and rain come together to create the perfect environment for growing fresh, flavourful produce. And when it comes to organic vegetables, the difference isn’t just in how they’re grown — it’s in how they taste and nourish.
At Homegrown Farms, we believe gardening isn’t just about plants—it’s about creating a little ecosystem right where you live.
Homegrown Farms is more than just a vegetable farm. It’s a community space, a learning lab, and a living example of sustainable organic living. Whether you are a family, school group, corporate team or simply someone curious about where food comes from, there’s something here for you.
Across research institutions and public health campaigns, there is a clear push to help Malaysians understand that lasting health begins with creating the right environment in the gut. And that environment is shaped, above all, by what we eat.
Fifteen years ago, we made a choice: that our health and wellbeing mattered more than convenience. We truly are what we eat—and we wanted to eat food that was grown with care, free from harmful chemicals, and respectful of the earth. That was when we decided to go organic.
Did you know we have our own micro bakery on the Farm? We bake sourdough breads and some yeasted breads and cakes as well.
The verdict is in. Half of the country is obese. This is not just a nutrition story. It’s a national alarm bell. The latest National Health and Morbidity Survey (2023) reports that more than half of Malaysian adults are now overweight or obese.
The farm is more than just a place where food grows—it’s a place where connections grow too. Eating together, slowing down, and making food a family value is part of our mission.